Spinach and Philadelphia Cheese Bites (Christmas treat)


Made with fresh spinach


These are mainly baked in November and December as part of the Christmas menu – but they can be baked to order the rest of the year.  A whole pack of fresh baby spinach – and half a tub of Philly cheese goes into each batch.

Ingredients: Fresh spinach, Philadelphia cheeseHolland & Barrett Buckwheat flour, Holland & Barrett rough ground polenta, South Lakes Free Range egg, Dove’s rice flour to roll

Net weight: 30g

Store in a cool, dry place.  Best consumed within 12 weeks of the baking date.

This is a treat for your dog – it is not a substitute for a meal.


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