Most of my bakes include eggs to bind the ingredients – they are a great source of very digestible protein, riboflavin, and selenium. I only ever use large free range eggs
Ingredients: Dove’s Rice Flour, Oat Flour (home milled), Fresh Smoked Bacon, H&B Rough Ground Polenta, Teff Flour, Free Range Egg
Minimum Net weight: 30g
Store in a cool, dry place. Best consumed within 4 months of the baking date.
This is a treat for your dog – it is not a substitute for a meal.